cutlets-rice

Rice cutlets

It’s time that you use recipe to make this yummy rice cutlet!

rice-pudding-semolina

Rice or semolina pudding

This baked rice pudding recipe is lovely served warm. It has the appeal of homemade comfort food.

semolina-dumplings

Semolina dumplings with cheese or sour cream

This semolina dumpling recipe is very easy to make, it does not require many ingredients, preparation time, or advanced cooking skills.

sherbet

Sorbet

This beverage is very common in Azerbaijan but also in India, Turkey, Iran, Afghanistan, Pakistan, Bangladesh as well as many Arab countries. It is often consumed by Muslims when breaking their fast, during the month of Ramadan. Also, because of the Islamic ban on alcohol, beverages in the Islamic world have mostly consisted of fruit juices and syrups.

eggplant-tomatoes-and-other-fried-vegetables

Tomatoes, Eggplants and Other Fried Vegetables

Tomatoes Eggplants and Other Fried Vegetables are the easiest side dish. Top with sauce and serve with your favorite dish.

yaini

Yayni (beef soup with dried apricots)

If you prefer to start your meal with a delicious hot soup – then you should try such Armenian soup yayni.

bozbash-yerevan

Yerevan Bozbash

Bozbash can be served on the festive table, and just for family dinner, it is always relevant, thanks to its simple recipe. In the old days, it was customary to cook bozbash on coals in large cauldrons, but now in urban living, bozbash is cooked in thick-walled pots. Be sure to try to cook this fragrant hearty dish in your kitchen, you will fall in love with it, and our recipe for cooking bozbash help surprise others with culinary delights....

zucchini-fried-with-tomatoes-or-tomatoes-and-mushrooms

Zucchini fried with tomatoes or with tomatoes and mushrooms

Zucchini fried with tomatoes or with tomatoes and mushrooms seasoned side dish. It is easy to make and is a great accompaniment to steaks and roasts.

zucchini-stuffed-with-vegetables

Zucchini Stuffed with Vegetables

Stuffed Zucchini has fresh zucchini loaded up with a vegetable. You’re going to love this recipe!