izmir-kufta

Izmir Kufta

Middle Eastern meatball or meatloaf-style dishes with many variations. This version, Armenian in origin, is layered with potatoes and tomatoes and is a meatball-style casserole. You can substitute ground beef for lamb if you prefer.

kyufta-bozbash

Kufta bozbash (soup with meatballs)

Kufta bozbash is a traditional Azerbaijani meatball soup. The essence of this soup is in the flavor of the köfte (meatballs). Ground meat (usually lamb) is mixed with finely chopped onions, rice, dried mint, and dried lime flowers

onion-fries

Onion Fries

How to make fried onions with just a few ingredients and some oil, perfect for side dishes for fish, meat, liver dishes, and more! Plus, these onion strings can be ready in as little as 10 minutes!

peppers-stuffed-with-vegetables

Peppers Stuffed with Vegetables

These delicious stuffed peppers are loaded with sautéed vegetables and are loved by meat-eaters and vegetarians alike!

petey

Piti

When seeking genuinely authentic and traditional Azerbaijani cuisine, piti is undoubtedly the first dish that locals will recommend. Originating in the northern city of Sheki, this hearty stew owes its unmistakable taste to the clay pot in which it’s made - the dopu

potato-patties-with-mushrooms

Potato patties with mushrooms, or carrots

These potato patties are simple and quick to make with only a few ingredients.

zrazy-potato

Potato Zrazy

Traditional Ukrainian cuisine is famous not only for its pampushky and borscht but also for its fragrant potato zrazy. Back in the day, this colorful dish was cooked mainly in Polissya, but now it is popular all over the world. Why? Because it is easy to cook, rich, and extremely tasty.

yaini

Yayni (beef soup with dried apricots)

If you prefer to start your meal with a delicious hot soup – then you should try such Armenian soup yayni.

bozbash-yerevan

Yerevan Bozbash

Bozbash can be served on the festive table, and just for family dinner, it is always relevant, thanks to its simple recipe. In the old days, it was customary to cook bozbash on coals in large cauldrons, but now in urban living, bozbash is cooked in thick-walled pots. Be sure to try to cook this fragrant hearty dish in your kitchen, you will fall in love with it, and our recipe for cooking bozbash help surprise others with culinary delights....

zucchini-stuffed-with-vegetables

Zucchini Stuffed with Vegetables

Stuffed Zucchini has fresh zucchini loaded up with a vegetable. You’re going to love this recipe!